Hors d'Oeuvres
Roasted Mixed Nuts
Almonds, Pecans, Cashews and Pecans… all roasted to bring out their natural oils and aromas. Simple but very yummy
Organic Strawberries with Goat Cheese
In season organic strawberries with a dollop of goat cheese mixed with honey, roasted pecans and cayenne pepper
Cheese Boards
a selection of cheeses with soft, hard cheeses made from cow’s, sheep’s and goat’s milk. Served with a variety of premium crackers and roasted baguettes brushed with extra virgin olive oil…. Add Charcuterie + $4.00
$3
$7.50
$7.50
Appetizers
Homemade Pizza with Tomato & Fresh Mozzarella
Cut into small bite-sized nibbles, thick-cut tomatoes with fresh mozzarella and topped with pesto sauce
Meaty Maryland Crab Cakes
All Maryland Meat Crab Cakes with Remoulade Sauce, Crunchy on the outside, caramelized on the bottom and tender on the inside
Caramelized Onion, Spicy Sausage & Goat Cheese
Sweet Caramelized Onions contrast the tart Goat Cheese & Spicy Sausage, drizzled with Aged Balsamic
Filet Mignon Pizza
Filet Mignon Pizza topped with Horseradish Sauce, everyone’s favorite
Lobster Pizza with Shallots & Brie
Lobster Sauteed in Butter with Shallots & Brie
Grilled Bacon & Tomato on Baguette
Grilled Baguette, Heirloom Tomato, Extra Thick Bacon
Seared Tuna with Wasabi Sauce
Sushi-Grade Tuna, seared with black peppercorns & drizzled with spicy Wasabi Sauce
$8.50
$14.50
$9
$13.50
$14
$6.50
$12.50
Sides
Grilled Vegetables
Grilled Asparagus, Brussel Sprouts, Eggplant, Red Peppers, Shiitake, Yellow Squash, Zucchini
Grilled Brussel Sprouts with Bacon, Feta
Grilled Brussel Sprouts, tossed with Extra Thick Bacon, Feta & Aged Balsamic
Grilled Baguettes
Grilled Baguettes brushed with Extra Virgin Olive Oil, Kosher Salt & Pepper
Couscous with Cucumber, Tomato, Feta & Mint
Israeli Couscous tossed with spicy mustard sauce, cucumber, tomato, feta & mint
Grilled Red Peppers
Red Peppers brushed with Extra Virgin Olive Oil, sprinkled with Sea Salt & Pepper, grilled up, drizzled with Aged-Balsamic
Macaroni & Seven Cheeses
Not your Kraft Mac ‘n Cheese… Cheddar, Gorgonzola, Smoked Gouda, Mozzarella, Goat, Gruyere and Cream Cheeses topped with fresh tomato and extra thick bacon
$7.95
$8.50
$2.50
$7.50
$4.50
$7.95
Main Courses
Vegetable Chili
Perfect for a cool evening, yellow squash, zucchini, sweet onions, eggplant and mushrooms made with a variety of fresh kidney, black and white beans
Lasagna with Bolognese Sauce
A lighter lasagna recipe with heavy on the tomatoes and bolognese sauce and light on the cheeses and pasta
Grilled Filet Mignon
Grilled Filet Mignon with a slight char to seal in the juices of the filet. Sliced and served on a bed of Watercress sprigs. The tip of the filet is cooked to medium done, while the main part of the filet is cooked medium-rare and the end is cooked to slightly more on the rare-side.
Grilled Chicken Breast with Homemade Pesto
Grilled Chicken breasts marinated in olive oil, sea salt, pepper and served with homemade nut-free Pesto
$13.95
$15
$28.95
$22
Dessert
Mini Vanilla Ice Cream with Toblerone, Pizzelle & Whipped Cream
To die for dessert….. A creamy vanilla premium ice cream, drizzled with Toblerone Swiss milk chocolate sauce, topped off with a warm pizzelle cookie and whipped cream.
Large Vanilla Ice Cream with Toblerone, Pizzelle & Whipped Cream
To die for dessert….. A creamy vanilla premium ice cream, drizzled with Toblerone Swiss milk chocolate sauce, topped off with a warm pizzelle cookie and whipped cream.
$4.95
$7.95
KITCHEN OPEN: MON-SAT 12-10PM / SUN 12PM-9:30PM